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UVC disinfection and ionisation for hygienic production. Hygiene and food safety are essential for the dairy industry. Preventing microbiological contamination and thus recalls is a top priority. Fortunately, UVC disinfection and ionisation offer an effective solution for this.
UVC disinfection for the maritime sector. For ships, vessels and platforms. Provision Cooling: Improve hygiene and extend the shelf life of food products.
Combating plant diseases without chemicals. Dutch companies in the greenhouse horticulture sector are at the forefront when it comes to delivering quality through innovation. Bioclimatic's modern disinfection techniques align perfectly with that vision.
Food safety is one of the top priorities in the meat and fish industry. In addition to the responsibility for safety, companies strive for consistent quality without pathogenic microorganisms.
UVC can be a valuable tool in sectors with extremely high demands on production processes, like the pharmaceutical industry and production for milk powders or specialist food.
