Meat and fish industry
UVC disinfection for food safe production
Bioclimatic offers waterproof solutions with UVC disinfection and air ionization to make your production environment more hygienic and prevent contamination and recalls
Conveyor belts
Surface contact is one of the most common causes of bacterial food contamination. Interim cleaning and disinfection means that the production process has to be stopped, which is not ideal.
UVC light can disinfect a conveyor belt during the production process, keeping the germ count low during the day and reducing the risk of cross-contamination.
UVC light is a simple method to increase quality and reduce risk, but regular cleaning is still necessary.
Air disinfection with UVC
The air in a processing or storage area can contain countless bacteria, fungi, and viruses – even after passing through a filter installation. Most filters are not designed to combat microorganisms and the effectiveness of HEPA filters in humid conditions is questionable.
UVC air disinfection can provide added value.
UV in evaporators
Evaporators in cooling rooms are moist and can be a source of air contamination. Bacteria that are able to grow in cold conditions can live on the coil surface or in the drain pan.
Installing UVC lights in or in front of an evaporator prevents bacteria from growing on the coil surface and in the draining pan. When sufficient power is installed it will also help improving overall air quality.
Water
Dutch tap water is very clean, but it can sometimes make sense to disinfect it before using it in your production process, especially if the water has to travel long distances through your building or is stored in a break tank. You can choose between a KIWA certified flow-through system from 0.5m3/hour or an immersion system in a tank.
All-round disinfection in a UVC tunnel
Packaging or the outside of food can contain many bacteria and mould, microorganisms that only show themselves later.
A UVC tunnel helps you prevent that from happening. Providing all-round disinfection for packaging or food with UVC light renders any microorganisms on the surface of the materials harmless. It's a process step that can be validated and helps reduce the risks of contamination.
What our customers say about disinfection with UVC light
Safety first
Sometimes it is necessary to know for sure that a UVC treatment works well or safely. Fortunately, UVC light is easy to measure and we are here to assist you with this.
Through validation at your location, we can:
- Demonstrate that your UVC system is safe
- Demonstrate that your UVC system disinfects sufficiently
- Make recommendations to improve the installation where necessary
In this way, we ensure that your UVC disinfection not only works, but also contributes to the highest standards of food safety and efficiency in your company.
You have a special process, with unusual dimensions, a high hygienic standard or unique design. A UVC disinfection installation must fit in seamlessly.
This means that both the mechanical design and the operation must be customized. Bioclimatic helps companies with:
- Plug & play disinfection systems tailored to your needs
- Systems that integrate perfectly with your production line
